1、 形容食物味道的英語單詞
形容食物味道的英語單詞有:
1、酸:sour
2、甜:sweet
3、苦:bitter
4、辣:hot;spicy
5、咸:salty
6、軟:soft;tender
7、硬:hard
8、脆:crispy
9、美味的:yummy
擴展資料
sweet 讀法 英 [swi?t] 美 [swi?t]
1、作形容詞的意思是:甜的;芳香的;悅耳的;漂亮的
2、作名詞的意思是:甜食;糖
詞語用法
1、sweet的基本意思是表示味覺的“甜的”,引申還可指“鮮艷的、悅耳的”或“使人愉快的、賞心悅目的”,形容人時表示“和藹可親〔好心腸〕的”或是形容那些小的事物或年幼的孩子“可愛的”。其程度可以是適中的,也可以是過量的或飽和的。
2、sweet還常用來加強語氣,表示某些令人感到不適意的事物,常譯成“非常的,驚人的”,有時還可用于反語表示“艱苦的,可怕的,糟透的”等。
3、sweet的比較級是sweeter,最高級是sweetest。
4、sweet用作名詞的基本意思是“糖果”,作此解時是可數名詞。
5、sweet還可指飯后的“甜食”,此時sweet可用作可數或不可數名詞。
6、sweets用于比喻可表示“溫柔,芳香,快樂,樂趣”,常用于the sweets of sth 結構。
詞匯搭配
1、sweet apples 甜蘋果
2、sweet baby 可愛的嬰兒
3、sweet biscuits 甜的餅干
4、sweet child 乖孩子
5、sweet cottage 可愛的農舍
6、sweet disposition 溫順的性情
2、 各種口味的巧克力 用英語怎么說
chocolate of all flavours 或者all flavours of chocolate一般用favour要比taste多些.因為taste更強調的是 口味,品味像 81 rooms cater for all tastes例子We have ice cream of all flavours such as vanilla, double flavour, red bean and pineapple sundaes.各種口味的冰淇淋我們都有,例如有香草雪糕、兩色雪糕、紅豆和菠蘿圣代等等。
all flavours of the french and italian cuisine are being served in our restaurant。
3、 用初一英語介紹巧克力
Most people like to eat chocolate, especially girls. Also a variety of reasons like chocolate, and chocolate on behalf of a romantic, caring, love and happiness! In the romantic Valentine's Day, chocolate is not the lack of the main characters. Early origins of chocolate began in Mexico, chocolate is a liquid early, that belong to the court to drink. The initial taste is bitter chocolate and spicy. Around the 16th century, the Spanish make up sweet chocolate, cocoa powder and spices they mix in the juice, to become a sweet drink. Peter was named the Swiss ingenuity which has mixed in some milk, this completed the whole process of the modern chocolate making. Divided into three basic types of chocolate: dark chocolate, white chocolate, milk chocolate. Little dark chocolate milk ingredients, sugar content is very low, slightly bitter taste. Is a crowd favorite tasting chocolate flavor. White chocolate does not contain cocoa powder, cocoa butter and milk only, so is white, due to the higher sugar content, so the taste will be sweet white chocolate. Milk chocolate brown, taste very good, very popular. Relative to the dark chocolate, milk chocolate taste even more light, more sweet. Chocolate is also beneficial to heart health is not only delicious, but also can ease our emotions. Scientific and rational consumption of chocolate will give our lives to bring happiness, happiness! Some people say chocolate is sweet, it was said chocolate is bitter, some said she was happy, some people say she is sharing the spirit of chocolate brings experience has exceeded the value as a food. Chocolate passion would like to be always with you with love, family, and friends to share every moment of happiness.大多數人都喜歡吃巧克力,尤其是女孩子。
喜歡巧克力的理由也是多種多樣的,巧克力代表了浪漫、關心、愛和快樂!在浪漫的情人節,巧克力更是不能缺少的主角。巧克力的起源很早,始于墨西哥,巧克力早期是液體的,是屬于宮廷的飲料。
巧克力最初的味道是苦而辣的。大約在16世紀,西班牙人讓巧克力甜起來了,他們將可可粉及香料拌在蔗汁中,成了香甜的飲料。
后來一位名叫彼得的瑞士人別出心裁在里面有摻入了一些牛奶,這才完成了現代巧克力的制作全過程。巧克力的種類基本分為三種:黑巧克力,白巧克力,牛奶巧克力。
黑巧克力牛奶成分少,糖含量很低,味道微苦。是品嘗原味巧克力人群的最愛。
白巧克力不含可可粉,僅有可可油及牛奶,因此為白色,由于糖類含量較高,因此白巧克力的口感會很甜。牛奶巧克力是棕色的,口感非常好,深受人們喜愛。
相對于黑巧克力,牛奶巧克力的味道更清淡,更甜蜜。巧克力不僅好吃還有利于心臟健康,還可以緩解我們的情緒。
科學合理的食用巧克力會給我們的生活帶來快樂,帶來幸福!有人說巧克力是甜的,有人說巧克力是苦的,有人說她是快樂,有人說她是分享,巧克力給人帶來的精神感受已經逾越了作為一種食品的價值。愿巧克力的濃情永遠伴隨著您與愛人、親人、及朋友分享每一個幸福生活的瞬間。
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