華閱文章網1.豆皮的英文簡短介紹
three delicacies wrapped in tofu skin: San Xian Doupi is translated as Three Delicacies Tofu Skin - a layer of sticky rice studded with small pieces of three different savoury flavoured foods, pan-fried between two sheets of tofu skin or doupi, the skin from the surface of boiled soy milk (also known by its Japanese name, yuba).Like many street foods, there are individual variations from cook to cook. The three delicacies, for example, can be any of the following: pork, bamboo shoot, shrimp, egg, mushroom, or marinated tofu, and the tofu skin might be replaced with a fine mung bean and wheat flour pancake spread with egg, like the vendor below. Ultimately what matters most is the special method of construction:The tofu skin or pancake is spread on the inside of a hot wok. Using a square metal frame for reference, the inside of the frame is filled with a compressed layer of cooked sticky * edges of the tofu skin are trimmed, the frame removed, and now the rice is layers with the three delicacies - here finely diced mushrooms, dried bamboo shoot, and xiang gao, a type of firm tofu flavoured with soy and five spice, braised in a gravy.。
2.豆皮的英文簡介
Bean curd belongs to the hubei recipes, famous snack is wuhan of hubei province. Main raw materials are green beans, rice milk, pork, glutinous rice, eggs, etc. Taste is sweet, is Fried technology, production difficulty belongs to intermediate level. The snack for breakfast and more generally in the streets the breakfast stalls, noon or evening in some special restaurant or hotel are provided also. Bean curd is the most famous for the old is located in zhongshan road in wuhan city \"old town\", the production of bean curd in wuhan citizens had a very good reputation.
3.瓷胎竹編的簡短介紹（英文
瓷胎竹編英文名：Woven Bamboo Wares with Porcelain Bodies Inside
簡介：The handcrafts are of national recognition as special local handicrafts, noted for their fineness and characteristic of “choice materials, silk thin filament, close stickness between bamboo wares and the porcelain bodies, densely hidden heads and multi-colored silk”.
背景及制作工藝：This craftsmanship originates in Chengdu of the Qing Dynasty, with a history of more than one hundred years. The entire production process, from stock, silk making and weaving, to ornamentation, is by manual operation with hands and knife. Every bamboo thread is shaped in compliance with the porcelain body and tightly attached to the face; all the joints are fully concealed as if the utensil is born to be one whole piece, hence, the craftwork is also called porcelains covered by bamboo silk which derives only from the surface layer of bamboo. With delicate and dense fibre, it is desiccation resistant, ametabolic, worm-damage-free, water-resistant and cleanable after special * handicraft has its emphasis on the integration of sight enjoyment and practicality. From canteens, rice bowls, cigarette cases in the Qing Dynasty, to modern vases, sugar basins, caddies, vovered-bowl tea, toothpick canisters, purses, caskets, etc., they are beautiful and banausic tourism souvenirs and artifacts. Various patterns, in particular knitted around the mouths or across the handles of the woven wares such as tea , wine and coffee set, stationery, smoking and sofa set , or designs on the curved little handgrips of nozzle cups, are the unique accomplishment that distinguishes the craftsmanship from other types of bamboo weaving.
4.豆腐皮做法大全（英文版）
東北叫做干豆腐 也有的地方叫千張 別名：百頁、千張、皮子、豆片 東北人做的干豆腐，很薄，但是很有筋性。豆腐皮是壓制成的，與豆腐近似，但較薄（比油皮則明顯較厚）、稍干，有時還要加鹽，口味與豆腐有區別。是用豆漿點鹵后，在棉布分層里壓榨出的豆腐模皮，雙面有布紋，營養較油皮差些，
豆腐皮制作技術
一、豆腐皮制作技術
1.選當年黃豆，揀篩干凈。用粉碎機破碎至脫去豆皮或成2-4瓣。
2.把破碎好的豆子洗兩遍，撈去豆皮，放在25℃水中泡4小時。
3.把豆放人磨漿機或石磨內，邊磨邊加水，0.5公斤黃豆加4公斤水，磨兩遍，不能磨得太細，可用手指捻成小顆粒為宜。
4.用分離機把豆渣和漿分開。分離機內的濾籮為80—90目。在農村，可用磨水豆腐用的豆腐濾布，濾好后煮漿，溫度控制在93t左右。
5.用小木條把2米長、1.5米寬、15厘米高的平底鍋分成6個方格。下裝暖氣道，使鍋底溫度保持在70~90~C，把煮好的豆漿倒人鍋內，3-5分鐘后，格內即可結皮，待皮出現小皺紋時，即可揭皮。依次把每個小方格內的皮揭完。一鍋豆漿可揭10多次，能出4公斤-5公斤豆腐皮。
和豆腐之前的工序一樣，后面的就是點腦，打腦，潑皮，壓榨，脫布，就是成品了，點腦是很關鍵的，點腦的水平決定豆皮的質量，口感。
火燒豆腐皮
材料 豆腐皮、豬肉餡、蔥、姜、蒜、料酒、生抽、鹽、胡椒粉、淀粉、雞粉、紅油
紅燒豆腐皮肉卷的做法
1、姜剁碎，加入肉餡中，少許生抽、料酒、胡椒粉、雞粉調味，順一個方向攪勻。
2、分次添加少許清水，繼續順一個方向攪打上勁。
3、豆腐皮提前用溫水泡發，用剪刀裁成小正方形。
4、肉餡捏成長條狀，擺在豆腐皮中央。
5、先將豆腐皮的一角向上折起，水平方向的兩個角也分別對折。
6、最后一個角上抹點干淀粉，將收口粘住。
7、收口朝下，全部包好的肉卷整齊擺放在盤中。
8、平底煎鍋燒熱，刷少許油，小火，下豆腐皮肉卷兩面煎至金黃。
9、煎好后，繼續收口朝下，盛出擺入盤中。
10、利用鍋中余油，爆香蒜末，加入高湯，鹽、雞粉、紅油調味。
11、煮沸后，下煎好的豆腐皮肉卷，小火燜至湯汁濃稠，撒上蔥絲即成。
5.簡單的英文介紹
Hello ,everyone !
I am glad and excited to introduce myself 。My name is Zhang Yaowen ,i am ten ,and Kate is my english name 。I am from Hebei province ,and studying in the Jingshan school of Beijing 。I like playing games and watching movies by computer 。My birthday is the fourth of October ,and i am going to study in the middle school next year 。So ,i often feel very nervous 。
^_^
Ps:Do not be afraid of the middle school ,the life in middle school will be very nice 。Just go and study hard 。
6.簡單的英語介紹
my name is XXX （如過是foreigner你可加句 you can call me XXX as my english name 老外記你中文名就像你記他們英文名一樣郁悶 ）my hometown is XXX the capital of XXX province
I m graduate from XXXX university or college and major in XXX
i m interest in foreign trade and have every confidence in myself to make this job well therefore I extremely want to join you (get this job) I hope you can give me one chance. thanks
7.用英語簡單介紹自己
My Chinese name is ***, and my English is ***.I am thirteen years old.I am a happy girl/boy.I like singing and reading. My favourite food is KFC. English and Chinese/Science/Math/History is my favorite * are three/four people in my * father,mother,brother and I. I love them very *,I am so glad to meet you. I want to make friends with you. Yesterday is a history,tomorrow is a mystery,and today is a * I wish : Everybody good good study, day day *'s all. tahnk you .
我的中文名字是***，我的英文名字是***。我13歲，是個快樂的女孩/男孩。我喜歡唱歌和閱讀。KFC是我最喜歡吃的食物。英語和語文/自然/數學/歷史是我最喜歡的科目。我家有4個人。我爸爸，媽媽，弟弟和我。我非常愛他們。今天我很高興認識你們。我想和你們做朋友。昨天已是歷史，明天還是個未知，今天是份禮物。所以我希望每個人都好好學習，天天向上。就這樣，謝謝！！
8.簡單的英語自我介紹
原發布者：123柳純
Goodmorning!,.I'.（先介紹你自己）Iam26yearsold,borninXXprovince..mymajorisXX..,ihavepassedCET4/6..（然后介紹下你為什么要去這個公司BALABALA。。。）IthinkI'magoodteamplayerandI'..（最后表個決心）That'sall..除了自我介紹，最經常問的就是你的優缺點了。。1、？（你最突出的優點是什么？）這是很多面試考官喜歡問的一個問題，這是你展示自己的最佳機會，不要吹噓自己或過于自負，但要讓雇主知道你相信自己，你知道自己的優點。如可答：“我認為我最大的優點是能夠執著地盡力把事情辦好。當做完一件工作而其成果又正合我的預想時，我會有一種真正的成就感。我給自己定了一些高目標。比如說，我要成為出色的畢業生。盡管在大學一年級時我啟動慢了些，但最終我以優等論文完成了學業。”Ifeel
9.一篇簡短的英文自我介紹
要看你把自己介紹給
This is XXX from XXX province, China. I studied in XXX majoy that led to the industry that I currently work in.
There are four people in my family, whom are my father, my mother, my sister and myself. I haven't talked to my parents as much as I'd like to since graducting.
As far as my hobbies concerned, I like joining outdoor activities as much as possible. Such as: hiking, biking,camping,rock climbing etc. I usually go with my friends and we usually would have great have together.